The customary naadan or home-cooked meal is rather memorable fare.
These dishes are meant to impress 100 per cent!
You can also share your father's special recipe on the occasion of Father's Day.
Yash Dayal's story is now one of resilience and redemption, proving that comebacks often speak louder than any setback.
A new cookbook not only aims at enthusing readers prepare delectable dishes by recreating recipes, but also acts as a meal solver and planner.
'After Om's untimely demise, he would call us every Sunday for the next two years to ask, "How are you doing my dear? How's the young fella?"'
'When there was a match, he would be up all night watching it on his laptop with Kishori Amonkarji singing on the side.'
Once you overcome the challenge of cutting and cleaning jackfruit, it will be a breeze to make this dish.
If you don't know how to make parottas, don't worry. At the Selfie Parotta Coaching Centre you can master the skill in 10 days and start a catering business on your own, discovers A Ganesh Nadar.
"If you feel something is right, go for it," says Anamika who also found her match on a dating app.
Presenting the most-viewed recipes this year.
A beaming father Chandrapal, said that the son told his mom that he was confident of stopping the legendary MSD on his tracks.
'I always say you really cannot own a recipe.' 'In India, where, we have been cooking for thousands of years, how can you put a finger and say, 'This is mine'?'
The actress remembers the everyday fare at her childhood home in Bengaluru.
Why wait to be invited to a Parsi wedding to taste their heartwarming cuisine?
With markets closed and meat supply hit due to the COVID-19-induced lockdown, Muslims are in for a Ramzan without their favourite kebabs and other chicken and mutton dishes.
A popular South Indian sweet dish, it's made from rice flour, jaggery and grated coconut.
Half a century after he left school, A Ganesh Nadar attends a school reunion.
'Kosha' translates to bhuna or slow cooking and 'mangsho' means mutton.
Chicken Ghee Roast goes well with neer dosas, steamed rice, dosas, appams, idiyappams, plain biryani or chapattis.
It's a fusion dish with a South Indian touch.
August 15 needs a colourful menu. We have tiranga options galore, served up just for you.
The emperor of pasta dishes is lasagne with its layers and layers of richness and taste.
Traditional Italian fare made with eggplant, mozzarella and Parmesan cheese.
If you have never tasted Hyderbadi Mirchi Ka Salan you have missed something in life.
Amboli is a quintessential Malvani dish prepared with rice and mixed dal batter, soaked and grounded, then left to ferment overnight.
There's nothing more satisfying than a meal of freshly fried puris served with a spicy raseela potato preparation.
Is there a winter recipe you swear by? It's time you shared it with us.
Recipes by chef Sabir Khan, banquet tandoor chef at Jaypee Greens Golf and Spa Resort, Noida.
Get set to burrrrrrp! Presenting the real taste of India!
'Every single Indian dish is a jewel.'
Presenting the best food pics shared by our readers this week.
Drumstick leaves is widely used in many South Indian recipes.
Viewed as India's most eligible bachelor by some, Congress leader Rahul Gandhi says he'll get married when the right girl comes along and part of the problem is that his parents' "really lovely marriage" has set the bar very high.
These recipes by chef Kunal Kapoor will take you back in time and taste.
These lip-smacking recipes of dishes DON'T need onions.
Where Shamshad Begum was charging Rs 900 for a song, Lata was prepared to settle for Rs 50 as she came on the scene. Raju Bharatan recalls yet another memorable incident from Lata Mangeshkar's incredible life.
At Jolly Aikara's Mumbai home, Onam is as big a day as Christmas and Semiya Payasam is still a hot favourite.
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